KETO LEMON ๐ CRUST CHEESECAKE BITES
HOW TO
1 bag of Keto candy girlย lemon cookie mix.
Mix as instructed. Press dough down into a silicone cupcake mold. Bake at 350ยฐ for 10 mins. Let cool.
No bake cheesecake filling
8oz softened cream cheese
3/4 cups heavy whipping cream
1/2 tsp vanilla extract
1/4 cup powdered sweetener
1.5 tbspย of preferred ketoย vanilla collagen
1/2 tbsp beef gelatin
Beat cream cheese, HWC & vanilla until well blended. Add sweetener, collagen & gelatin, beat until smooth & creamy.
Distribute filling evenly in cupcake mold. Refrigerate for minimum of 4 hours before serving. (Best to let it chill overnight!)
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ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย RECIPE AND PHOTO CRED @keto.sheena