Choc Zero Baking Chips (however much you want) Press down into your cheesecake pan
8 Oz SOFTENED Cream Cheese
1 Egg + 1 Yolk (room temperature)
1/2 Cup Steviva Brands KetoseSweet
3T Heavy Whipping Cream
2 tsp Banana Extract (vanilla extract too if you would like)
- Combine Cheesecake ingredients mixing well. Add in your eggs but don’t over mix. Pour onto the prepared crust. (Pan 6 in fat daddio) Cover with paper towel then foil. Add 1.5c of water into instant pot & place cheesecake pan on top of trivet. Close - manual mode - 30 minutes - Natural Release 20 minute. Refrigerate overnight for yummier texture. - Drizzle next day with some extra chocolate & peanut butter
RECIPE AND PHOTO CRED @KETOGENICMERMAID (INSTAGRAM)
These are delicious. I go back and forth between these and the Nutella stuffed being my favorite. Also customer service is amazing and if they are sold out, they’re worth the wait!
I love these! I never used to ‘waste’ calories on treats that weren’t chocolate… until I discovered these! When I really want to treat myself, I’ll have it in the morning with a cup of coffee. So indulgent, but still in my diet!
this cookie mix is the best keto friendly dessert I've tried, and I've tried many. You can use it as a base for other desserts, i love making the magic cookie bars using this and adding my own coconut and chips. highly recommend
