Choc Zero Baking Chips (however much you want) Press down into your cheesecake pan
8 Oz SOFTENED Cream Cheese
1 Egg + 1 Yolk (room temperature)
1/2 Cup Steviva Brands KetoseSweet
3T Heavy Whipping Cream
2 tsp Banana Extract (vanilla extract too if you would like)
- Combine Cheesecake ingredients mixing well. Add in your eggs but don’t over mix. Pour onto the prepared crust. (Pan 6 in fat daddio) Cover with paper towel then foil. Add 1.5c of water into instant pot & place cheesecake pan on top of trivet. Close - manual mode - 30 minutes - Natural Release 20 minute. Refrigerate overnight for yummier texture. - Drizzle next day with some extra chocolate & peanut butter
RECIPE AND PHOTO CRED @KETOGENICMERMAID (INSTAGRAM)
Absolutely Delicious!! A little pricey, but worth it for a treat. The company needs to tidy up on the shipping. They arrived thawed out with a warm cold pack.
These are absolutely my faves, totally yummy, & even more yummy if cold. Great chewy texture, & amazing taste. Expensive, so they can only be a rare treat, but I'd eat one daily if I could afford it! Best keto donut around, in my humble opinion.
