1 Pumpkin Spice Pecan Mix - mixed according to package + 1 extra egg. Spread 2/3 of it into a parchment paper lined brownie pan. (Save remaining for the top) • Cheesecake
Cream together 1 - 8oz softened cream cheese + 1/3c sweetener of choice + 2T Pumpkin Purée + 2T pumpkin spice + 2T heavy whipping cream + 1 egg + pinch of salt. Pour into brownie pan & drop little pieces of the left over mix on top. • Bake at 350 for 30-40 minutes. Watch it around 35 minutes. Let set in the refrigerator overnight then cut into it & enjoy!
These chips are awesome, thats why I ordered four. Being diabetic, this is a great alternative to regular tortilla chips and they taste great. Would definitely recommend them and not just to diabetics.
WOW! this products is wonderful. Great for eating as a candy bar, and really really good melted for a drizzle, or in baked goods. Glad I got more than 1
These are the best, cleanest tortilla chips I have ever had! Never mind an entire bag is only 300 calories!! These along with the tortilla wraps…I’m hooked!